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Black Pepper, commonly known as Kali Mirch, is a spice celebrated worldwide for its bold flavor and numerous health benefits. Often referred to as the 'King of Spices', it adds a sharp, zesty kick to dishes while also being a rich source of antioxidants and essential nutrients. Black Pepper enhances digestion, boosts metabolism, and strengthens immunity, making it a staple in both culinary and medicinal practices. Whether used as whole peppercorns or ground into powder, Kali Mirch is an indispensable ingredient in kitchens across the globe.