(4 Customer reviews)
White pepper powder is a finely ground spice made from the dried seeds of the pepper plant, with the outer black skin removed. It offers a milder, more delicate flavor compared to black pepper, making it ideal for light-colored dishes like white sauces, soups, and seafood. Known for its subtle heat and slightly earthy taste, white pepper powder enhances the flavor profile without overpowering the dish. It's a popular ingredient in Asian and European cuisines, adding a refined spice to a variety of recipes.